Ranch (Pretzel) Snacks
18 ounces small pretzels
3/4 cup oil
1 pkg ranch salad dressing mix
1/2 teaspoon dill weed
1/2 teaspoon garlic powder
1/8 teaspoon lemon pepper
Whisk oil, ranch mix, dill, garlic powder and lemon pepper together. Pour over pretzels. Bake at 200 degrees for one hour stirring every 15 minutes. Let cool completely before storing in an air tight container.
*Use "dry" item of your choice. I like just pretzels or oyster crackers.
*I hardly ever have lemon pepper on hand, so I usually just leave it out.
*I like to "bake" in my microwave. Stirring every 2 minutes until I think it's done- 6-8 minutes total.